Thursday, April 3, 2014

Creamy Italian


Blend 1/4 cup mayonnaise,
3 tablespoons red wine vinegar,
2 tablespoons each sour cream and olive oil,
1 teaspoon Italian seasoning,
1 garlic clove and 1/4 teaspoon kosher salt in a blender.
Stir in 1 tablespoon chopped parsley.

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