dressing or sauce recipes for salad, taco, pasta, chicken and chicken wings, steak, thanksgiving turkey, uncooked meat, sashimi, noodle etc
Thursday, April 3, 2014
French
Blend 1/4 cup each olive oil and water
3 tablespoons red wine vinegar
2 tablespoons each tomato paste
ketchup and brown sugar
and 1/2 teaspoon each paprika and kosher salt in a blender.
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