Old Time Hot Dog Sauce

1 pound ground beef
1 onion, chopped
1 (15-1/2-ounce) can tomato sauce
2 tablespoons chili powder
1/2 teaspoon cumin
1 teaspoon Worcestershire sauce
1/4 teaspoon salt
1/4 teaspoon black pepper
1/2 cup water

1. In a large skillet over medium heat, sauté ground beef and onion 6 to 8 minutes or until beef is browned,
stirring often.
2. Add remaining ingredients, stirring to combine. Bring mixture to a boil, lower heat, and simmer 7 to 10
minutes, or until heated through and well combined, stirring occasionally.
3. Spoon generously over boiled, steamed or grilled hotdogs.