Golden Carolina BBQ Sauce

• 1 1/2 cups prepared yellow mustard
• 1/2 cup apple cider vinegar vinegar
• 1/2 cup brown sugar
• 1 tablespoon tomato paste
• 1 tablespoon salt
• 1 teaspoon cayenne
• 1 teaspoon black pepper
• 1 teaspoon white pepper

Combine all ingredients in a saucepan and simmer for 30 minutes. Allow to cool, place in an airtight container, and refrigerate for at least 4 hours to blend the flavors.