- 1 1/4 cups cider vinegar
- 1 teaspoon black pepper
- 2 1/2 teaspoons salt
- 1 1/2 teaspoons sugar
- 4 teaspoons chili powder
- 1 teaspoon dry mustard
- 1 teaspoon paprika
- 1/2 teaspoon ground cumin
Preparation:
Combine all ingredients and cook for 5-10 minutes to dissolve spices. Use as a marinade and basting with your favorite BBQ recipe.
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